Cooking Instructions

• Step 1

  Bring a large pot of salted water to a boil. Cook spaghetti according to package instructions. Drain and set aside.

• Step 2

  In a large frying pan, heat olive oil over medium heat. Add minced garlic and cook until fragrant, about 1 minute.

• Step 3

  Add ground beef to the pan and cook, breaking it into small pieces, until browned and cooked through, about 6-8 minutes.

• Step 4

  Stir in marinara sauce, oregano, salt, and pepper. Simmer for 5 minutes.

• Step 5

  Toss the cooked spaghetti with the sauce or serve the sauce over the spaghetti. Top with grated Parmesan if desired.